This one-skillet dish features crispy chicken thighs cooked atop sweet caramelized corn and coconut milk, balanced with ginger, chile, scallions, and lime. As the corn simmers, the chicken finishes cooking,
Braising chicken and greens together in a skillet enhances both the meat and vegetables. The chicken skin crisps and releases savory fat, infusing the greens with flavor, while the
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